Better Business / Member news
Tobacco Factory unveils ‘fresh, flavourful and sustainable’ seasonal menu
From satisfying breakfasts, to inspired tapas, menu classics, seasonal dishes, and their wonderful sharing plates, Tobacco Factory’s expert chefs have crafted a menu that’s perfect for everyone in the family.
Launched in September, this fresh menu is drawing in both locals and tourists eager to savour vibrant, seasonal dishes created in a warm, family-friendly atmosphere.
Click here to explore the full menu. Then make sure to pop on by or book a table today
At the heart of Tobacco Factory’s mission is sustainability – sourcing ingredients from independent suppliers and championing seasonal produce to nurture the land and support the community.
Tobacco Factory’s expert chefs have crafted crafted a menu that’s perfect for everyone in the family – photo: Tobacco Factory
With a dedicated vegetarian menu prepared fresh daily, ingredients come from trusted local sources and their very own 5 Acre Farm in nearby Backwell.
5 Acre is a Community Interest farm, where the driving aim is to feed back into the land and its surrounding community. With this work the farm hopes to ensure the health of the soil and its ecosystem for years to come.
The team at Tobacco Factory are excited to welcome families to their unique setting to taste some of the most delicious plates in Bristol.
At the heart of Tobacco Factory’s mission is sustainability – sourcing ingredients from independent suppliers and championing seasonal produce to nurture the land and support the community – photo: Tobacco Factory
Main photo: Tobacco Factory
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