News / Restaurants
New seafood restaurant opens
Takvor Terlemezyan is bringing a decade of culinary skill to his new restaurant, Fish Tales.
According to Terlemezyan, customers of the revamped and refreshed New Moon Tapas “know they can rely on the quality and taste”, and so the chef-patron hopes they are excited for a “completely different” menu and aesthetic.
Diners can expect oysters, lobster and various fresh fish, as well as a curated selection of wines at the new restaurant on The Mall in Clifton Village.
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The fish will be “the most fresh on the market that day” according to Terlemezyan, who says he will be serving ‘catch-of-the-day’ specials with a focus on sustainability.

The interior of Fish Tales has been updated with shades of blue and nautical touches

Fish Tales offers “sustainable” seafood and a curated wine offering

The restaurant is from the same team behind New Moon Tapas which previously occupied the premises

Takvor Terlemezyan is the chef and owner at Fish Tales
All photos: Meg Davies
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