Food

• News / Food

  The Pony & Trap launches anniversary menu

  A ten course tasting menu celebrates ten years of service

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• Features / Food

  Mark’s Bread: On a roll

  Bakery hosts popular introductory bread making course.

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• Features / Food

  Eating all the pancakes on Pancake Day

  We took a trip to Bristol's finest pancake purveyors

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• Your say / Food

  Be part of Bristol’s food sharing revolution

  Share surplus food with the help of the new OLIO app

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• News / Food

  Video: Elly Pear’s food tour of Bristol

  Pear Cafe owner's debut cookbook is published in April

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• Features / Food

  ‘I ate all the mince pies in Bristol’

  Touring Bristol's best bakeries for ultimate Chrimbo feast

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• News / Food

  Free pies!

  Free pies free pies free pies free pies free pies

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• News / Food

  Gingerbeard’s Preserves first birthday

  Bristol's craft beer preserves celebrate one year of trade

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