young chefs

• Social Impact / Better Bristol

  How To Be A Chef: Meet The New Cohort

  The 12-week vocational course in food and cooking kicks off again in Knowle West

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• Recipes / Recipes

  How To be A Chef Recipe Of The Week – Goat’s Cheese Souffle

  The best recipes to come out of the Square Food Foundation kitchen this week

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• News / Better Bristol

  How To Be A Chef graduate lands first professional role

  Will Ward on how the course helped him to find work

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• Social Impact / Better Bristol

  Listen and watch: The Young Chefs story

  Students make a film about our young chefs programme, and the chefs appear on our first ever podcast

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• News / young chefs

  Young chefs graduate in style

  A three-course feast was cooked by young people to celebrate at Bellita.

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• News / young chefs

  Bristol food businesses open kitchens to young chefs

  Young people on a food and cooking course test their skills in some of Bristol's best known kitchens

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• News / young chefs

  Learning how to be a chef in Knowle West

  Square Food's vocational programme has been created in partnership with Bristol24/7

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• News / Better Bristol

  Taster sessions to take place before launch of new culinary programme

  How to be a Chef begins in September

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