News / Food

Is this Bristol’s most decadent dessert?

By Bristol24/7  Thursday Dec 1, 2016

Bristol’s tastebuds are tingling with Pinkmans‘ latest creation, the Ferrero Rocher sourdoughnut:

 

A photo posted by Pinkmans (@pinkmansbakery) on

The new creations will be on Pinkmans’ Park Street counter throughout December.

 

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Read more: Bristol Good Food Awards 2016 winners

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